Wednesday, January 28, 2015
Green Tea
Green
tea made by Camellia sinensis that have undergone minimal Oxidation During
Processing. Green Tea is developed in China. Green Tea associated with many
cultures throughout Asia. In Green Tea use various beverages, cosmetic items
and the Dietary supplements. Green Tea created many varieties in the countries.
Green Tea have many claims made for the beneficial health effects.
Process
of making a Cup of Green Tea. Used Two grams of Tea per 100 ml of water, Used One
Teaspoon of Green Tea per 150 ml cup. The leaf is steeped multiple times for
small durations. Green Tea hottest steeping temperature are 81 degree to 87
degree C water, the longest steeping times three minutes, and the coolest time about 30 seconds,
coolest brewing temperature are 61 to 69 degree C. Green Tea province is home to the most famous
of all teas.
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